
Need a gluten free breakfast? Easy Weekday Breakfast Muffins could be an outstanding recipe to try. One portion of this dish contains around 9g of protein, 8g of fat, and a total of 126 calories. This recipe serves 12. For 48 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 2 people were impressed by this recipe. A mixture of sm onion, turkey, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Pink When. From preparation to the plate, this recipe takes approximately 30 minutes. Overall, this recipe earns a rather bad spoonacular score of 26%. Similar recipes include Easy Weekday Breakfast Muffins, Easy Weekday Breakfast Muffins, and Easy Weekday Breakfast Muffins.
Ingredients

bell pepper chopped
1 bell pepper chopped

eggs
12 eggs

milk
1/2 cup milk

sm onion chopped
1 sm onion chopped

potato tots
12 potato tots

salt and pepper to taste
salt and pepper to taste

cheese shredded
1 cup cheese shredded

turkey chopped
1/2 cup turkey chopped