Spicy Salad with Kidney Beans, Cheddar, and Nuts
Spicy Salad with Kidney Beans, Cheddar, and Nuts might be just the main course you are searching for. One serving contains 719 calories, 27g of protein, and 49g of fat. This recipe serves 1 and costs $4.58 per serving. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Head to the store and pick up almonds, greens, sundried tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes. It is brought to you by spoonacular user coffeebean. If you like this recipe, take a look at these similar recipes: Curried Red Kidney Beans with Paneer (Paneer Rajma), Steak and Kidney Pie With Port and Pickled Walnuts, and LAMB AND KIDNEY HOT- POT.
Ingredients
almonds
15 grams almonds
avocado
1/2 avocado
balsamic vinegar
5 ml balsamic vinegar
1/4 cup cheddar cheese
1/4 cup (30 grams) cheddar cheese
1/2 cup cooked kidney beans
1/2 cup (113 grams) cooked kidney beans
mixed greens
150 grams mixed greens
olive oil
10 ml olive oil
roasted salted cashews
15 grams roasted salted cashews
sundried tomatoes
2-3 sundried tomatoes
(or more if you like it hot!) Tabasco
2 dashes (or more if you like it hot!) Tabasco