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Almond Rainbow Cake

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You can never have too many dessert recipes, so give Almond Rainbow Cake a try. This recipe makes 8 servings with 489 calories, 7g of protein, and 12g of fat each. For 72 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 3 would say it hit the spot. If you have cream, almond extract, granulated sugar, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 24%. This score is not so awesome. Users who liked this recipe also liked No Almond Rainbow Cookies, Rainbow Bowls with Almond-Ginger Dressing, and Rainbow Bowls with Almond-Ginger Dressing.

Ingredients

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boxes white cake mix

1 (18 ounce) boxes white cake mix

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all-purpose flour

1 cup all-purpose flour

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granulated sugar

1 cup granulated sugar

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salt

1 1/2 teaspoons salt

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water

cups water

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vegetable oil

1/8 cup vegetable oil

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real vanilla

1 teaspoon real vanilla

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almond extract

1 teaspoon almond extract

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sour cream

1 cup sour cream

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egg whites

4 large egg whites