
You can never have too many sauce recipes, so give Apple Persimmon Sauce a try. For $1.38 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 321 calories, 1g of protein, and 1g of fat each. Head to the store and pick up water, brown sugar, ground cinnamon, and a few other things to make it today. 5 people have tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. All things considered, we decided this recipe deserves a spoonacular score of 29%. This score is not so excellent. If you like this recipe, take a look at these similar recipes: Persimmon Fool Pudding from Persimmon overload, Persimmon Cranberry Sauce, and Grilled Apple and Brie Quesadilla with Strawberry Apple Dipping Sauce.
Ingredients

persimmons, peeled and cubed
2 persimmons, peeled and cubed

apples, peeled and cubed (I used granny smith)
6 apples, peeled and cubed (I used granny smith)

ground cinnamon
1 Tsp. ground cinnamon

freshly ground nutmeg
¼ Tsp. freshly ground nutmeg

water
1 cup water

dark brown sugar
1/3 cup dark brown sugar

fresh lemon juice
1 Tsp. fresh lemon juice