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Baby Bok Choy Stir Fry

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Baby Bok Choy Stir Fry is a hor d'oeuvre that serves 2. One portion of this dish contains about 6g of protein, 9g of fat, and a total of 139 calories. For $1.09 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe is liked by 3 foodies and cooks. This recipe from Foodista requires salt, almonds, garlic, and pepper flakes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 94%, which is amazing. If you like this recipe, you might also like recipes such as Baby Bok Choy Stir Fry, Baby Bok Choy Stir Fry, and Beef Stir-Fry with Baby Bok Choy.

Ingredients

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bok choy, cleaned and chopped

1 pound bok choy, cleaned and chopped

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shallot, sliced

2 large shallot, sliced

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garlic

2 cloves garlic

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coconut oil

1/2 tablespoon coconut oil

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salt

1 pinch salt

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pepper

1 pinch pepper

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red pepper flakes

1 pinch red pepper flakes

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almonds, toasted

2 tablespoons almonds, toasted