Bacon Brownie Cupcakes
The recipe Bacon Brownie Cupcakes can be made in approximately 45 minutes. For $2.9 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 913 calories, 31g of protein, and 72g of fat each. It is a budget friendly recipe for fans of American food. 33 people have made this recipe and would make it again. If you have sugar, chocolate, bacon, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 45%. Try Bacon Nutella Brownie Bites with Maple Cinnamon Bacon Glaze, Brownie Cupcakes, and Brownie Cupcakes for similar recipes.
Ingredients
Crossing over quintessential American desserts, we bake our brownie dough in
2 Crossing over quintessential American desserts, we bake our brownie dough in
unsweetened chocolate
4 oz unsweetened chocolate
sweetened chocolate
1 ounce sweetened chocolate
butter
8 tablespoons butter
sugar
1/2 cup sugar
salt
1/4 teaspoon salt
eggs
2 large eggs
AP Flour
1 cup AP Flour
cocoa (not Dutch-processed)
2 tablespoons cocoa (not Dutch-processed)
bacon
4 strips bacon