You can never have too many side dish recipes, so give Beans With Smoked Pork Hock a try. This recipe makes 4 servings with 108 calories, 4g of protein, and 1g of fat each. For 79 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 5 would say it hit the spot. A mixture of beans, carrots, pork hock, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. It is brought to you by Foodista. With a spoonacular score of 95%, this dish is excellent. Beans With Smoked Pork Hock, Smoked Ham Hock Pie, and Collard Greens with Ham and Smoked Hock are very similar to this recipe.
Ingredients
bay leaf
1 bay leaf
carrots, halved lengthwise and sliced
6 carrots, halved lengthwise and sliced
celery root
100 grams celery root
garlic, minced
4 cloves garlic, minced
beans
400 grams beans
onion, sliced
1 large onion, sliced
smoked pork hock, around 1000
1 gram small smoked pork hock, around 1000
Salt and pepper
Salt and pepper
vegetable cube
1 vegetable cube