Beef Pot Pies with Irish Cheddar Crust
You can never have too many main course recipes, so give Beef Pot Pies with Irish Cheddar Crust a try. One portion of this dish contains approximately 43g of protein, 38g of fat, and a total of 719 calories. For $1.98 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 6. 9 people were impressed by this recipe. Not a lot of people really liked this European dish. A mixture of garlic, ice water, carrots, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Foodista. st. patrick day will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is solid. Similar recipes include Irish Beef Hand Pies, Irish Beef Hand Pies, and Irish Beef and Vegetable Hand Pies: A St. Patrick's Day Delight.
Ingredients
unsalted butter, cut into 1/4 inch pieces
8 T. unsalted butter, cut into 1/4 inch pieces
Irish cheddar, or sharp cheddar cheese, shredded
8 oz. Irish cheddar, or sharp cheddar cheese, shredded
all-purpose flour
2 1/2 c. all-purpose flour
sugar
1 T. sugar
salt
1 t. salt
dry mustard
1 t. dry mustard
cayenne pepper
dash of cayenne pepper
ice water, plus more if needed
1/3 c. ice water, plus more if needed
vegetable oil, divided
4 t. vegetable oil, divided
beef chuck meat, well-trimmed and cut into 1/2 inch pieces
1 1/2 lb. beef chuck meat, well-trimmed and cut into 1/2 inch pieces
salt & pepper
salt & pepper
onion, chopped fine
1 . onion, chopped fine
carrots, peeled and chopped small
2 carrots, peeled and chopped small
garlic, minced
1 large clove of garlic, minced
minced fresh thyme
1 t. minced fresh thyme
minced fresh marjoram
1 t. minced fresh marjoram
flour
3 T. flour
low-sodium beef broth
1 (15 oz.) can of low-sodium beef broth
water
3/4 c. water
Dijon mustard
1 1/2 t. Dijon mustard
chopped fresh parsley
2 T. chopped fresh parsley
egg, lightly beaten
1 egg, lightly beaten