Beef, Poblano & Cheese Tamales
You can never have too many Mexican recipes, so give Beef, Poblano & Cheese Tamales a try. This recipe serves 4 and costs $1.49 per serving. Watching your figure? This gluten free and ketogenic recipe has 372 calories, 21g of protein, and 30g of fat per serving. It works well as a rather inexpensive main course. This recipe from Foodista has 5 fans. Head to the store and pick up poblano pepper, california chili pods, ground beef, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 53%, which is good. Beef, Poblano & Cheese Tamales, Roasted Poblano and Cheese Tamales, and Roasted Poblano Tamales are very similar to this recipe.
Ingredients
dried corn husks
20 dried corn husks
dried California chili pods, seeded with the ends cut off
6 dried California chili pods, seeded with the ends cut off
ground beef
1 1/2 cups ground beef
mozzarella cheese, shredded
1 cup mozzarella cheese, shredded
2 1 poblano pepper, diced
1/2 1 poblano pepper, diced
garlic, minced
4 cloves garlic, minced
olive oil
2 tablespoons olive oil
Goya seasoning with onion and garlic
1 1/2 packets Goya seasoning with onion and garlic
salt
2 teaspoons salt
chili powder
1 teaspoon chili powder