
Beer Can Chicken, Country Style Vegetables with Roasted Garlic could be just the gluten free and dairy free recipe you've been looking for. This recipe serves 4 and costs $5.66 per serving. This main course has 818 calories, 46g of protein, and 45g of fat per serving. 2 people were impressed by this recipe. Head to the store and pick up paprika, salt, chilli flakes, and a few other things to make it today. Father's Day will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. Overall, this recipe earns an awesome spoonacular score of 81%. Users who liked this recipe also liked Braised country style pork ribs, roasted vegetables and gravy, Maple Glazed Chicken with Roasted Country Vegetables, and Beer-Braised Country-Style Pork Ribs.
Ingredients

can beer
1 can beer - (12 oz)

cayenne pepper
1 cayenne pepper

crushed chilli flakes
1 tbsp crushed chilli flakes

corn on the cob
1 large corn on the cob

dried thyme
1 tsp dried thyme

Whole garlic bu
Whole garlic bulb

Garlic Powder, to taste
Garlic Powder, to taste

green beans
100gm green beans

lemon juice
1 teaspoon lemon juice

Olive oil
Olive oil

onion powder
2 teaspoons onion powder

red peppers
2 red peppers

salt
2 teaspoons salt

Salt & pepper
Salt & pepper

smoked paprika
1 tbsp smoked paprika

whole chicken
1 whole chicken
chopped corriander
2 tbsp chopped corriander
chopped corriander
2 tbsp chopped corriander