
The recipe Black Lentil and Couscous Salad can be made in around 45 minutes. This main course has 438 calories, 18g of protein, and 16g of fat per serving. This recipe serves 8 and costs $1.62 per serving. It is brought to you by Foodista. 3 people have tried and liked this recipe. If you have parsley, lentils, honey, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a solid spoonacular score of 64%. If you like this recipe, take a look at these similar recipes: Black Lentil and Couscous Salad, Lentil And Couscous Salad, and Mediterranean Couscous and Lentil Salad.
Ingredients

couscous, cooked
2 cups couscous, cooked

black lentils, cooked
2 cups black lentils, cooked

ground cumin
1 teaspoon ground cumin

cayenne pepper
1/2 teaspoon cayenne pepper

paprika
1/2 teaspoon paprika

almond flakes, toasted
cup almond flakes, toasted

raisins
cup raisins

fresh parsley, chopped
3 tablespoons fresh parsley, chopped

fresh mint, chopped
2 1/2 tablespoons fresh mint, chopped

olive oil
1/4 cup olive oil

apple cider vinegar
1/4 cup apple cider vinegar

Dijon mustard
2 tablespoons Dijon mustard

Zest of orange
1 Zest of orange

Juice of orange
1/2 Juice of orange

honey
3 tablespoons honey

feta
3 ounces feta