
Carrot and Banana Snacking Cake might be a good recipe to expand your dessert recipe box. This recipe makes 8 servings with 241 calories, 5g of protein, and 3g of fat each. For 32 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. 3 people were impressed by this recipe. It is brought to you by Foodista. It is a good option if you're following a lacto ovo vegetarian diet. Head to the store and pick up banana, carrots, vegetable oil, and a few other things to make it today. With a spoonacular score of 44%, this dish is good. If you like this recipe, take a look at these similar recipes: Carrot and Banana Snacking Cake, Fig-Carrot Snacking Cake, and Fig-Carrot Snacking Cake.
Ingredients

banana
1 large banana

carrots
1 cup carrots

egg
1 large egg

non-fat plain yogurt
1/2 cup non-fat plain yogurt

sugar
1/4 cup sugar

brown sugar
1/2 cup brown sugar

vegetable oil
1 tablespoon vegetable oil

flour
1 cup flour

whole wheat pastry flour
1/2 cup whole wheat pastry flour

baking soda
1 teaspoon baking soda

cinnamon
1 teaspoon cinnamon

raisins
1/2 cup raisins