Chocolate Spelt Cake
Chocolate Spelt Cake takes about 45 minutes from beginning to end. For 93 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains about 9g of protein, 16g of fat, and a total of 472 calories. This recipe serves 8. A mixture of brown sugar, baking soda, coffee, and a handful of other ingredients are all it takes to make this recipe so tasty. 4 people were impressed by this recipe. It is brought to you by Foodista. It works well as a dessert. It is a good option if you're following a lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 34%. This score is rather bad. Users who liked this recipe also liked Chocolate Espresso Spelt Cake, Persimmon cake with whole spelt flour, and Banana, Spelt, Quinoa Muffins (Or Cake).
Ingredients
spelt
2 cups spelt
unsalted butter
½ cup unsalted butter
warm coffee
1 cup warm coffee
instant coffee
1 tablespoon instant coffee
vanilla
1 tsp. vanilla
baking soda
1 tsp. baking soda
salt
¾ tsp. salt
brown sugar
½ cup brown sugar
white sugar
½ cup white sugar
eggs
2 eggs
instant hot coco powder
¾ cup instant hot coco powder
sour cream
½ cup sour cream
currants or raisins
½ cup currants or raisins