Classic French Mussels
You can never have too many hor d'oeuvre recipes, so give Classic French Mussels a try. This recipe serves 2 and costs $2.93 per serving. Watching your figure? This gluten free, primal, and pescatarian recipe has 501 calories, 32g of protein, and 28g of fat per serving. From preparation to the plate, this recipe takes about 45 minutes. 2 people have made this recipe and would make it again. It is brought to you by Foodista. It is a reasonably priced recipe for fans of Mediterranean food. If you have buttermilk, parsley, butter, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 72%. This score is solid. Similar recipes include Classic French Mussels, French Country Mussels, and French Steamed Mussels.
Ingredients
dry white wine
1/2 cup dry white wine
fresh parsley
3 sprigs fresh parsley
garlic cloves, finely chopped
4 garlic cloves, finely chopped
Kosher salt
Kosher salt
low-fat buttermilk
1/2 cup low-fat buttermilk
mussels, cleaned
2 pounds mussels, cleaned
olive oil
1 Tbs olive oil
shallots, finely chopped
2 shallots, finely chopped
unsalted light butter, cut into pieces
4 tablespoons unsalted light butter, cut into pieces