Colorful Red Quinoa Not So Tabbouleh Salad
Colorful Red Quinoa Not So Tabbouleh Salad requires around 45 minutes from start to finish. For $1.4 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 283 calories, 8g of protein, and 14g of fat per serving. This recipe serves 4. 2 people have tried and liked this recipe. This recipe is typical of middl eastern cuisine. This recipe from Foodista requires red wine vinegar, water, salt, and cayenne pepper. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. With a spoonacular score of 87%, this dish is super. If you like this recipe, you might also like recipes such as Colorful Red Quinoa Not So Tabbouleh Salad, Colorful Quinoa Salad, and Colorful Quinoa Salad.
Ingredients
red quinoa
1 cup red quinoa
water
1 1/2 cups water
salt
1 teaspoon salt
avocado, diced
1/2 avocado, diced
tomato, diced
1/2 tomato, diced
red radishes, diced
5 red radishes, diced
green onions, chopped
5 green onions, chopped
parsley, chopped
1/2 cup parsley, chopped
yellow pepper,diced
1/2 cup yellow pepper,diced
English cucumber, diced
1/2 cup English cucumber, diced
cayenne pepper
1 teaspoon cayenne pepper
tumeric
1 teaspoon tumeric
cumin
1/2 teaspoon cumin
red wine vinegar
3 1/2 tablespoons red wine vinegar
extra virgin olive oil
2 tablespoons extra virgin olive oil