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Crab Wontons

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Crab Wontons might be just the Chinese recipe you are searching for. This recipe makes 12 servings with 47 calories, 4g of protein, and 1g of fat each. For 42 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. 13 people were glad they tried this recipe. It is a good option if you're following a pescatarian diet. If you have ground pepper, cream cheese, garlic, and a few other ingredients on hand, you can make it. It works well as a hor d'oeuvre. It is brought to you by Foodista. With a spoonacular score of 28%, this dish is rather bad. Crab Rangoon (Crab & Cream Cheese filled Wontons), Crab Rangoon (Crab & Cream Cheese filled Wontons), and Crab Wontons are very similar to this recipe.

Ingredients

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6 oz. white crabmeat, drained and chopped

1 can 6 oz. white crabmeat, drained and chopped

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fat free cream cheese, softened

4 oz. fat free cream cheese, softened

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reduced fat mayonnaise

2 tablespoons reduced fat mayonnaise

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soy sauce

1/4 tsp. soy sauce

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garlic, minced

1/4 tsp. garlic, minced

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onion powder

1/4 tsp. onion powder

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fresh ground pepper to taste

fresh ground pepper to taste

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won ton wrappers

12 won ton wrappers