Cream Cheese Stuffed Baby Bell Pepper Appetizer
If you have around 45 minutes to spend in the kitchen, Cream Cheese Stuffed Baby Bell Pepper Appetizer might be an awesome gluten free, lacto ovo vegetarian, and primal recipe to try. This recipe makes 24 servings with 43 calories, 1g of protein, and 4g of fat each. For 24 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe from Foodista has 82 fans. If you have walnuts, snack peppers, green onion, and a few other ingredients on hand, you can make it. It works well as a very reasonably priced side dish. With a spoonacular score of 53%, this dish is pretty good. Similar recipes include Cream Cheese Stuffed Baby Bell Pepper Appetizer, Cream Cheese Stuffed Baby Bell Peppers, and Cheese & Prosciutto Stuffed Baby Bell Peppers.
Ingredients
pkg. cream cheese
3 ounces pkg. cream cheese
garlic, minced
2 cloves garlic, minced
green onion, finely chopped
2 stalks green onion, finely chopped
Ground black pepper
Ground black pepper
butter or olive oil
2 tablespoons butter or olive oil
salt
1/4 teaspoon salt
snack peppers
12 snack peppers
walnuts, chopped
½ cup walnuts, chopped