Crispy Southern Fried Chicken

Crispy Southern Fried Chicken might be just the Southern recipe you are searching for. For $1.25 per serving, you get a main course that serves 4. One serving contains 723 calories, 37g of protein, and 46g of fat. Head to the store and pick up oz. flour, pepper, tsps of spicy paprika powder, and a few other things to make it today. 2 people found this recipe to be tasty and satisfying. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 58%, which is solid. Users who liked this recipe also liked Crispy Southern Fried Chicken, Crispy Southern Fried Chicken, and Crispy Southern Fried Hot Wings.

Ingredients

2.6 lb. chicken legs and thighs. This weight usually gives me 4 legs and 4 thighs

1.2kg / 2.6 lb. chicken legs and thighs. This weight usually gives me 4 legs and 4 thighs.

1 pt. buttermilk

500ml / 1 pt. buttermilk

x salt

1 x tsp salt

5 oz. plain flour

150gr / 5 oz. plain flour

salt

½ tsp salt

x tsps of spicy smoked paprika powder (you can also use the mild version, but I like spice)

2 x tsps of spicy smoked paprika powder (you can also use the mild version, but I like spice)

x tsps dried thyme

2 x tsps dried thyme

x freshly ground black pepper

1 x tsp freshly ground black pepper

Vegetable oil to fry the chicken (I like to use rapeseed oil or sunflower oil)