Curious George's Gluten-Free Banana Nut Bread
Curious George's Gluten-Free Banana Nut Bread might be just the breakfast you are searching for. Watching your figure? This gluten free and fodmap friendly recipe has 453 calories, 6g of protein, and 31g of fat per serving. This recipe serves 8. For 72 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 3 people were glad they tried this recipe. A mixture of lemon juice, butter, very browned bananas, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 21%, which is not so amazing. Curious George Banana Hot Chocolate, Gluten-free Banana Nut Bread, and Gluten Free Bananan Oatmeal Muffins with Banana Nut Cheerios are very similar to this recipe.
Ingredients
shortening
1/2 cup shortening
unsalted butter at room temperature
1/2 cup unsalted butter at room temperature
sugar (I used Sucanat – dried raw can juice)
1/2 cup sugar (I used Sucanat – dried raw can juice)
very browned bananas, mushed up
1 1/2 cups very browned bananas, mushed up
lemon juice
1 tablespoon lemon juice
eggs
2 eggs
gluten-free flour (I used my cake blend)
2 cups gluten-free flour (I used my cake blend)
baking powder
1 tablespoon baking powder
salt
1/2 teaspoon salt
ground walnuts (optional)
1/2 cup ground walnuts (optional)