Dak Bulgogi - Korean BBQ Chicken
If you have around 6 hours and 40 minutes to spend in the kitchen, Dak Bulgogi - Korean BBQ Chicken might be an amazing gluten free and dairy free recipe to try. This main course has 557 calories, 40g of protein, and 39g of fat per serving. This recipe serves 4. For $1.6 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. 2 people have made this recipe and would make it again. Only a few people really liked this Korean dish. Head to the store and pick up chicken thighs, boston bibb lettuce, brown sugar, and a few other things to make it today. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 47%. Users who liked this recipe also liked Dak Bulgogi (Korean BBQ Chicken), Dak Bulgogi - Korean BBQ Chicken, and Dak Bulgogi (Korean BBQ Chicken).
Ingredients
apple or pear
•1/2 apple or pear
Boston bibb lettuce
•1 bunch Boston bibb lettuce
brown sugar
•1 tbsp brown sugar
chicken thighs
2 lbs chicken thighs
garlic cloves
•3 garlic cloves
ginger
•1 tsp ginger
red pepper flakes
•1 tsp red pepper flakes
scallions
•scallions
sesame oil
•1 tsp sesame oil
sesame seeds (garnish)
•1 tsp sesame seeds (garnish)
soy sauce
•1/2 cup soy sauce