
Easy Roasted Vegetables is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe with 4 servings. One portion of this dish contains about 9g of protein, 4g of fat, and a total of 358 calories. For $1.28 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. 3 people have tried and liked this recipe. This recipe from Foodista requires butternut squash, paprika, salt & pepper, and olive oil. It works well as a side dish. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 94%. This score is spectacular. Similar recipes include Easy Roasted Vegetables, Easy Roasted Vegetables, and Easy Roasted Summer Vegetables.
Ingredients

butternut squash
1/2 butternut squash

beet roots
3 beet roots

potatoes
6 potatoes

olive oil
1 tbsp olive oil

paprika
2 tbsp paprika

dried basil
2 tbsp dried basil

salt & pepper
salt & pepper