Easy To Make Spring Rolls
If you want to add more gluten free, dairy free, and pescatarian recipes to your collection, Easy To Make Spring Rolls might be a recipe you should try. For $3.78 per serving, you get a hor d'oeuvre that serves 4. One serving contains 162 calories, 13g of protein, and 2g of fat. 22 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 45 minutes. It can be enjoyed any time, but it is especially good for Spring. This recipe from Foodista requires mint leaves, garlic, chili pepper, and rice vinegar. This recipe is typical of Vietnamese cuisine. Overall, this recipe earns a tremendous spoonacular score of 88%. Easy To Make Spring Rolls, Easy To Make Spring Rolls, and Easy To Make Spring Rolls are very similar to this recipe.
Ingredients
Thai basil or you can use regular basil
1/2 cup Thai basil or you can use regular basil
Boston lettuce, roughly chopped
small head of Boston lettuce, roughly chopped
chili pepper, finely chopped
small chili pepper, finely chopped
fish sauce
1/4 cup fish sauce
coriander (cilantro) leaves
1/2 cup coriander (cilantro) leaves
garlic
1 clove garlic
fresh lime juice
2 tablespoons fresh lime juice
mint leaves
1/2 cup mint leaves
red bell pepper, thinly sliced
red bell pepper, thinly sliced
rice vinegar
1/4 cup rice vinegar
cooked shrimp, slice in half lengthways
8 large cooked shrimp, slice in half lengthways
(8-inch) spring roll wrappers
8 large (8-inch) spring roll wrappers
sugar
1 tablespoon sugar
water
1/4 cup water
Nuoc Cham (dipping sauce)
Nuoc Cham (dipping sauce)
Nuoc Cham (dipping sauce)
Nuoc Cham (dipping sauce)