Eggplant and Tomato Sauce
Eggplant and Tomato Sauce might be just the sauce you are searching for. This recipe makes 6 servings with 616 calories, 23g of protein, and 24g of fat each. For $2.88 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe from Foodista requires romano cheese, salt, onion, and lemon juice. 4 people were impressed by this recipe. With a spoonacular score of 80%, this dish is good. Similar recipes are Eggplant and Tomato Sauce, Eggplant And Tomato Sauce, and Eggplant with Spicy Tomato Sauce.
Ingredients
eggplant – peeled and cut into chunks
1 eggplant – peeled and cut into chunks
crushed tomatoes
28 oz. can - crushed tomatoes
red onion - sliced
1 red onion - sliced
garlic – chopped
3 large cloves of garlic – chopped
grape tomatoes – halved
1 pint of grape tomatoes – halved
lemon juice
1 tablespoon of lemon juice
salt
2 tsp. salt
ground black pepper
1 tsp. ground black pepper
red pepper
¼ tsp. red pepper
dried oregano
1 tsp. dried oregano
fresh basil – chopped
½ cup fresh basil – chopped
red wine
¼ cup red wine
favorite macaroni
1 lb. favorite macaroni
Fresh grated Romano cheese
Fresh grated Romano cheese
Olive oil
Olive oil