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Fish Crocchette Appetizer

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If you have around 45 minutes to spend in the kitchen, Fish Crocchette Appetizer might be a spectacular pescatarian recipe to try. For $2.22 per serving, you get a main course that serves 8. One serving contains 406 calories, 27g of protein, and 21g of fat. This recipe from Foodista has 2 fans. If you have bread crumbs, canolan oil, cod fillet, and a few other ingredients on hand, you can make it. With a spoonacular score of 70%, this dish is pretty good. Try Homemade Fish Shaped Appetizer, Gefilte Fish Appetizer (Doctored from the Jar), and Crocchette di miglio, carote e olive nere for similar recipes.

Ingredients

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Bread crumbs

Bread crumbs

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Canola oil

Canola oil

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cod fillet (or any white fish fillet)

500 grams cod fillet (or any white fish fillet)

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eggs

2 eggs

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flour

100 grams flour

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garlic

1 clove garlic

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Grated rind of a lemon

1/2 Grated rind of a lemon

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milk

1 cup milk

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parmesan cheese

50 grams parmesan cheese

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chopped parsley

1 bunch chopped parsley

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potatoes

400 grams potatoes

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Salt

Salt

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tuna in olive oil

150 grams tuna in olive oil