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Fresh Fruit Ice Cream

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The recipe Fresh Fruit Ice Cream can be made in around 45 minutes. This recipe makes 12 servings with 198 calories, 5g of protein, and 10g of fat each. For 60 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. It is brought to you by Foodista. It will be a hit at your Summer event. 5 people found this recipe to be yummy and satisfying. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Head to the store and pick up fruit, vanillan extract, condensed milk, and a few other things to make it today. With a spoonacular score of 29%, this dish is rather bad. {Skinny} Rainbow Ice Cream Cake with Fresh Fruit, Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream, and Ice Cream Sundays: Fresh Mint Chocolate Chip Ice Cream are very similar to this recipe.

Ingredients

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Pureed or mashed fresh fruit (peaches, strawberries

1 cup Pureed or mashed fresh fruit (peaches, strawberries,

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Half-and-Half

1 1/2 pints Half-and-Half

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can sweetened condensed milk (not evaporated mi

1 can (14-oz) sweetened condensed milk (not evaporated mi

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Vanilla extract

1 tablespoon Vanilla extract