Guinness Braised Corned Beef and Cabbage
Guinness Braised Corned Beef and Cabbage might be a good recipe to expand your main course recipe box. This recipe serves 6. Watching your figure? This dairy free recipe has 585 calories, 29g of protein, and 23g of fat per serving. For $2.9 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. It is perfect for st. patrick day. This recipe from Foodista requires corned beef brisket, guinness, bay leaf, and brown sugar. 6 people found this recipe to be flavorful and satisfying. It is a budget friendly recipe for fans of European food. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns an amazing spoonacular score of 89%. Users who liked this recipe also liked Guinness Corned Beef and Cabbage, Guinness Corned Beef and Cabbage, and Guinness Corned Beef with Cabbage.
Ingredients
corned beef brisket
2 pounds corned beef brisket
carrots, roughly chopped
1 pound carrots, roughly chopped
parsnips, roughly chopped
1 pound parsnips, roughly chopped
potatoes, peeled and quartered
3 large potatoes, peeled and quartered
garlic, minced
2 cloves garlic, minced
Guinness
2 cups Guinness
beef broth
2 cups beef broth
pickling spice
2 tablespoons pickling spice
brown sugar
1 tablespoon brown sugar
bay leaf
1 bay leaf
spicy honey mustard
3 spicy honey mustard