Hot Cocaccino
Hot Cocaccino takes around 45 minutes from beginning to end. Watching your figure? This gluten free recipe has 463 calories, 8g of protein, and 17g of fat per serving. For $1.39 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have coffee, chocolate syrup, half and half, and a few other ingredients on hand, you can make it. It works well as a side dish. It is brought to you by Foodista. 44 people found this recipe to be flavorful and satisfying. With a spoonacular score of 31%, this dish is rather bad. Users who liked this recipe also liked Hot Cocaccino, Beef Sukiyaki Hot Pot – Harris Salat Japanese Hot Pots Cookbook, and Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder.
Ingredients
hot cocoa mix (like Swiss Miss)
2 pkg hot cocoa mix (like Swiss Miss)
milk
1 cup milk
half and half or light cream
1/2 cup half and half or light cream
instant coffee or instant espresso
1 tsp instant coffee or instant espresso
mini marshmallows
1/2 cup mini marshmallows
chocolate syrup (I used U-Bet)
1/4 cup chocolate syrup (I used U-Bet)
whipped topping or whipped cream for garnish
whipped topping or whipped cream for garnish
sprinkles or sifted cocoa for garnish
sprinkles or sifted cocoa for garnish