
Lemon Thumbprint Cookies takes around 45 minutes from beginning to end. This recipe serves 42. This dessert has 74 calories, 1g of protein, and 3g of fat per serving. For 14 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. If you have butter, lemon juice, granulated sugar, and a few other ingredients on hand, you can make it. This recipe from Foodista has 9 fans. With a spoonacular score of 9%, this dish is improvable. If you like this recipe, take a look at these similar recipes: Lemon Thumbprint Cookies, Lemon Thumbprint Cookies, and Lemon Thumbprint Cookies.
Ingredients

Butter melted
3 ounces Butter melted

Egg yolks
4 Egg yolks

all-purpose flour
2½ cups all-purpose flour

granulated sugar
½ cup granulated sugar

kosher salt
½ teaspoon kosher salt

lemon curd (homemade or purchased)
1 cup lemon curd (homemade or purchased)

fresh lemon juice
1 tablespoon fresh lemon juice

zest of lemon
zest of 1 lemon