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Madeleines With Irish Whiskey Fudge

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Madeleines With Irish Whiskey Fudge takes about 45 minutes from beginning to end. This dessert has 584 calories, 8g of protein, and 30g of fat per serving. For $1.18 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. 3 people have tried and liked this recipe. It is a budget friendly recipe for fans of European food. st. patrick day will be even more special with this recipe. This recipe from Foodista requires irish whiskey fudge, coffee powder, baking powder, and cream. With a spoonacular score of 27%, this dish is not so tremendous. Similar recipes include Irish Whiskey Soda Bread with Irish Whiskey Butter, Irish Apple Cake with Irish Whiskey Caramel Sauce, and ‘Irish Coffee’ Cake with Irish Whiskey.

Ingredients

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flour 00

150 grams of flour 00

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butter+ a teaspoon of melted butter to brush the mold

120 grams of butter+ a teaspoon of melted butter to brush the mold

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sugar cane Grand Cru Swatziland Waves of Sugar

100 grams of sugar cane Grand Cru Swatziland Waves of Sugar

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eggs

2 eggs

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fresh cream

1 tablespoon fresh cream

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baking powder for cakes

1 teaspoon baking powder for cakes

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instant coffee powder

1 tablespoon instant coffee powder

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Irish Whiskey Fudge

5 Irish Whiskey Fudge