My Asian Fried Fish Fillet

My Asian Fried Fish Fillet is a gluten free, dairy free, and pescatarian recipe with 6 servings. One serving contains 355 calories, 20g of protein, and 4g of fat. For $2.0 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It works well as an Asian main course. 3 people have made this recipe and would make it again. Head to the store and pick up all spice, corn flour, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 38%. This score is not so outstanding. Similar recipes are Pan Fried Fish Fillet (Hong Kong Style), Pan Fried Fish Fillet (Hong Kong Style), and Fish Fillet with Rosemary.