
Party Sausage Bites With Pine Nuts requires approximately 45 minutes from start to finish. This recipe serves 48. For 32 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 72 calories, 2g of protein, and 6g of fat per serving. This recipe from Foodista requires butter, onion, garlic cloves, and dill. 2 people were glad they tried this recipe. With a spoonacular score of 10%, this dish is rather bad. Similar recipes are Saffron Rice with Golden Raisins and Pine Nuts: An Edible Mosaic’s Book Launch Party, Penne With Sausage, Chard & Pine Nuts, and Sausage Couscous with Spinach and Pine Nuts.
Ingredients

butter
2 tbsp butter

onion or 3 medium shallots, minced
1 medium onion or 3 medium shallots, minced

garlic cloves, minced
2 garlic cloves, minced

package mild or hot Italian sausage
1 package (14 oz) mild or hot Italian sausage

dry thyme
1 tsp dry thyme

dry basil
1 tsp dry basil

fresh chopped dill
2-3 tbsp fresh chopped dill

pine nuts
1/4 cup pine nuts

salt
1/2 tsp salt

frozen puff pastry, thawed according to instructions
1 sheet of frozen puff pastry, thawed according to instructions

grated parmesan (optional)
1/3 cup grated parmesan (optional)

egg for glazing, whisked with a small pinch of salt and 1 tbsp water until smooth
1 egg for glazing, whisked with a small pinch of salt and 1 tbsp water until smooth

sesame seeds, caraway seeds, dill seeds, fennel seeds for decorating
sesame seeds, caraway seeds, dill seeds, fennel seeds for decorating