Pasta With Salmon Cream Sauce
Pasta With Salmon Cream Sauce is a pescatarian main course. One portion of this dish contains approximately 23g of protein, 15g of fat, and a total of 439 calories. For $1.6 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 4. 3 people were impressed by this recipe. It is brought to you by Foodista. If you have peas, salmon, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is pretty good. Similar recipes include Pasta With Salmon Cream Sauce, Spinach Pasta with Salmon and Cream Sauce, and Artisan Farfalle Pasta With Smoked Salmon and Cream Sauce.
Ingredients
butter - (¼ stick)
2 tablespoons butter - (¼ stick)
Flour, all purpose
2 teaspoons Flour, all purpose
Milk
1 1/4 cups Milk
Onion, minced
2 teaspoons Onion, minced
Parmesan cheese, grated
1/2 cup Parmesan cheese, grated
Parsley
1/4 cup Parsley
Peas
1 cup Peas
Penne or zita or other tubul
8 ounces Penne or zita or other tubul
Pepper
1/4 teaspoon Pepper
Salmon, red sockeye
1 cup Salmon, red sockeye