
Pork with Blueberry Sauce requires around 45 minutes from start to finish. For $3.6 per serving, this recipe covers 29% of your daily requirements of vitamins and minerals. One serving contains 331 calories, 30g of protein, and 13g of fat. This recipe serves 4. This recipe from Foodista requires to garnish: parsley, lime zest, pork chops, and salt. 9 people have tried and liked this recipe. Not a lot of people really liked this main course. It is a good option if you're following a gluten free and dairy free diet. With a spoonacular score of 85%, this dish is excellent. Pork with Blueberry Herb Sauce, Pork Tenderloin with Blueberry Barbecue Sauce, and Rosemary-Sage & Garlic Pork Tenderloin with Wild Blueberry Sauce are very similar to this recipe.
Ingredients

Balsamic Vinegar
1 Tbsp Balsamic Vinegar

Pint Fresh Blueberries
1/2 Pint Fresh Blueberries

Brown Sugar
1/4 cup Brown Sugar

Canola Oil
1 Tbsp Canola Oil

Lime, zested and 1/2 juiced
1 Lime, zested and 1/2 juiced

To Garnish: Parsley
To Garnish: Parsley

Pepper
Pepper

Pork Chops
4 Pork Chops

Small Red Onion, finely diced
1 Small Red Onion, finely diced

Salt
Salt