
Rigatoni With Sweet Sausages In Creamy Tomato Sauce takes approximately 45 minutes from beginning to end. This recipe serves 4. This main course has 922 calories, 34g of protein, and 40g of fat per serving. For $1.92 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. 82 people were glad they tried this recipe. A mixture of garlic cloves, onion, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Foodista. With a spoonacular score of 91%, this dish is great. If you like this recipe, you might also like recipes such as Rigatoni in Creamy Tomato Sauce, One Pan Rigatoni with Creamy Red Wine Tomato Sauce, and Creamy Pesto Rigatoni with Chunky Tomato Vinaigrette.
Ingredients

sweet sausages
4 sweet sausages

leek, well rinsed and sliced on the bias
1 leek, well rinsed and sliced on the bias

fresh sage, finely chopped
1 tablespoon fresh sage, finely chopped

garlic cloves, finely chopped
2 garlic cloves, finely chopped

onion, finely chopped
1/2 medium onion, finely chopped

can crushed tomatoes
1 can (28 oz) crushed tomatoes

rigatoni
1 pound rigatoni

2% milk
1 cup 2% milk

dried thyme
1/2 teaspoon dried thyme

cayenne pepper
1/4 teaspoon cayenne pepper

butter
1 tablespoon butter

extra virgin olive oil
3 tablespoons extra virgin olive oil

sugar
2 teaspoons sugar

Salt& pepper
Salt& pepper