
The recipe Roasted Asparagus With Bacon and Feta Cheese can be made in around 45 minutes. One serving contains 213 calories, 6g of protein, and 20g of fat. For 88 cents per serving, you get a side dish that serves 6. It is brought to you by Foodista. 3 people found this recipe to be flavorful and satisfying. Head to the store and pick up salt and pepper, bacon, feta cheese, and a few other things to make it today. It is perfect for Easter. It is a good option if you're following a gluten free and primal diet. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Try Roasted Asparagus with Feta Cheese, Roasted Asparagus Quinoa Salad with Feta Cheese, and Roasted Asparagus with Goat Cheese and Bacon for similar recipes.
Ingredients

asparagus, spears, trimmed
12 medium asparagus, spears, trimmed

bacon, cooked to a crisp
8 slices of bacon, cooked to a crisp

crumbled feta cheese
1/2 cup crumbled feta cheese

Olive oil
Olive oil

salt and pepper to taste
salt and pepper to taste