Roasted Brussels Sprouts With Red Onions and Pancetta could be just the dairy free recipe you've been looking for. This recipe serves 5 and costs $1.88 per serving. One portion of this dish contains about 8g of protein, 10g of fat, and a total of 178 calories. 31 person have tried and liked this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. If you have brussels sprouts, bread, garlic, and a few other ingredients on hand, you can make it. It works well as a side dish. It will be a hit at your Christmas event. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 78%, which is good. Similar recipes are Roasted Brussels Sprouts and Red Onions, Brussels Sprouts, Pancettan and Caramelized Red Onion Crostini, and Roasted Brussels Sprouts with Pancetta.
Ingredients
Brussels sprouts, cleaned and halved
1 1/2 pounds Brussels sprouts, cleaned and halved
Pancetta
8 slices Pancetta
garlic
4 cloves garlic
Olive Oil
4 Olive Oil
bread
1 slice of bread