
If you want to add more gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipes to your repertoire, Simple Egg Salad might be a recipe you should try. One portion of this dish contains approximately 7g of protein, 26g of fat, and a total of 268 calories. This recipe serves 1 and costs 51 cents per serving. 2 people were glad they tried this recipe. Not a lot of people really liked this hor d'oeuvre. It is brought to you by Foodista. If you have paprika, chives, dijon mustard, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. Try Simple Egg Salad, Simple Homemade Egg Salad Sandwich, and how to make simple egg-free caesar salad dressing for similar recipes.
Ingredients

hardboiled egg, peeled and diced
1 hardboiled egg, peeled and diced

mayonnaise
2 Tbsp mayonnaise

Dijon mustard
1/2-1 tsp Dijon mustard

paprika, sweet or smoked
1/4 tsp paprika, sweet or smoked

fresh chives, minced
1/4 tsp fresh chives, minced

Salt and Pepper to taste
Salt and Pepper to taste