
Skinny Kale Basil Pesto requires about 45 minutes from start to finish. For $1.06 per serving, you get a condiment that serves 3. Watching your figure? This gluten free recipe has 81 calories, 4g of protein, and 5g of fat per serving. A few people made this recipe, and 10 would say it hit the spot. It is brought to you by Foodista. A mixture of parmesan cheese, olive oil, walnuts, and a handful of other ingredients are all it takes to make this recipe so delicious. With a spoonacular score of 97%, this dish is great. Kale Basil Mint Parsley Pesto, Kale Basil Mint Parsley Pesto, and Kale, Spinach and Basil Pesto Baked Pasta are very similar to this recipe.
Ingredients

packed kale leaves
2 cups packed kale leaves

packed basil leaves
1.5 cups packed basil leaves

lemon, juiced
1/2 small lemon, juiced

garlic cloves
3 garlic cloves

miso paste
1 Tbs miso paste

freshly grated parmesan cheese
2 Tbs freshly grated parmesan cheese

chopped walnuts
1/2 Tbs chopped walnuts

water
1 Tbs water

olive oil
1/2 Tbs olive oil