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Soft Croatian corn bread - proja

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Soft Croatian corn bread - proja requires about 45 minutes from start to finish. Watching your figure? This lacto ovo vegetarian recipe has 485 calories, 17g of protein, and 12g of fat per serving. This recipe serves 6. For 95 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up all purpose flour, cottage cheese, olive oil, and a few other things to make it today. This recipe is liked by 6 foodies and cooks. This recipe is typical of Southern cuisine. It is brought to you by Foodista. With a spoonacular score of 64%, this dish is solid. Users who liked this recipe also liked Croatian Bread Dumplings, Croatian Walnut Swirl Bread (Povitica), and Grandma's Povitisa (Po-vuh-teet-zuh) Povitica Croatian Nut Bread.

Ingredients

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all purpose flour

1 ½ cups all purpose flour

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baking powder

1 packet baking powder

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corn grits (instant polenta)

½ cup corn grits (instant polenta)

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cornmeal

2 cups cornmeal

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cottage cheese

250g cottage cheese

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eggs

2 eggs

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natural yogurt

1 cup natural yogurt

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olive oil

½ cup olive oil

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salt

1 tsp salt

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mineral water (approx.)

2 cups mineral water (approx.)