Spicy Korean Bbq Pork
The recipe Spicy Korean Bbq Pork is ready in roughly 45 minutes and is definitely a spectacular gluten free and dairy free option for lovers of Korean food. For $1.17 per serving, you get a main course that serves 10. One serving contains 157 calories, 21g of protein, and 5g of fat. This recipe from Foodista requires rice vinegar, garlic cloves, chili garlic sauce, and soy sauce. This recipe is liked by 4 foodies and cooks. All things considered, we decided this recipe deserves a spoonacular score of 63%. This score is pretty good. Try Spicy Korean Bbq Pork, Daeji Bulgogi (Korean Spicy BBQ Pork), and Grilled Korean BBQ Short Rib Dogs with Sweet Peach Relish + Spicy Korean Slaw for similar recipes.
Ingredients
boneless pork loin
2 pounds boneless pork loin
brown sugar
1/4 cup brown sugar
chili garlic sauce
3 teaspoons chili garlic sauce
fresh ginger, minced
2 teaspoons fresh ginger, minced
garlic cloves, minced
6 garlic cloves, minced
rice vinegar
rice vinegar
sesame oil
2 teaspoons sesame oil
soy sauce
1/4 cup soy sauce