Strawberry Rhubarb Pie Vegan Shake
Strawberry Rhubarb Pie Vegan Shake is a beverage that serves 3. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 227 calories, 3g of protein, and 6g of fat per serving. For $3.56 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. 3 people were glad they tried this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Mother's Day. This recipe from Foodista requires banana, coconut milk, strawberry rhubarb compote, and lemon juice. All things considered, we decided this recipe deserves a spoonacular score of 72%. This score is good. Similar recipes include Strawberry Rhubarb Crisp (Paleo, GF + Vegan), Strawberry Rhubarb Vegan Overnight Oats, and The Best Strawberry Rhubarb Pie.
Ingredients
ripe frozen banana
1 ripe frozen banana
graham cracker crumbs (check label to ensure it is vegan)
2 tablespoons graham cracker crumbs (check label to ensure it is vegan)
ice cubes
ice cubes
freshly squeezed lemon juice
3-4 teaspoons freshly squeezed lemon juice
light coconut milk
1 cup light coconut milk
strawberry rhubarb compote
1 cup strawberry rhubarb compote
fresh strawberries, sliced
2 pounds fresh strawberries, sliced
pure vanilla extract
1/2 teaspoon pure vanilla extract