
Swiss Chard Wraps is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with 6 servings. One serving contains 137 calories, 4g of protein, and 11g of fat. For 82 cents per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. It works best as a side dish, and is done in about 45 minutes. 14 people were impressed by this recipe. If you have swiss chard leaves, orange cauliflower, olive oil, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. Overall, this recipe earns an excellent spoonacular score of 96%. Swiss Chard Wraps, Sweet Thai Chile Chicken Swiss Chard Wraps with Peanut Ginger Sauce, and Swiss Chard are very similar to this recipe.
Ingredients

swiss chard leaves, rinsed and dried
6-7 large swiss chard leaves, rinsed and dried

orange cauliflower
1 small head of orange cauliflower

olive oil
1 1/2 Tbs olive oil

garlic, pressed or minced
3 cloves garlic, pressed or minced

pinch of salt
pinch of salt

fresh basil, leaves finely chopped
1 sprig of fresh basil, leaves finely chopped

zucchini (courgette)
1 medium zucchini (courgette)

red pepper, thinly sliced
1 large red pepper, thinly sliced

avocado, sliced
1 medium avocado, sliced

Trader Joe's Asian Style Spicy Peanut Vinaigrette (or your favorite sauce)
3-4 Tbs Trader Joe's Asian Style Spicy Peanut Vinaigrette (or your favorite sauce)