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Swordfish with Orange Caramel Sauce

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Swordfish with Orange Caramel Sauce could be just the pescatarian recipe you've been looking for. For $4.61 per serving, this recipe covers 32% of your daily requirements of vitamins and minerals. This main course has 670 calories, 43g of protein, and 38g of fat per serving. This recipe serves 4. 7 people have made this recipe and would make it again. Head to the store and pick up salt and pepper, milk, bread crumbs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. With a spoonacular score of 75%, this dish is solid. Users who liked this recipe also liked Daring Bakers’ Challenge: Vanilla Bean & Blood Orange Panna Cotta with Orange Allspice Caramel Sauce and Orange Cardamom Hazelnut Dark Chocolate Florentines (gluten free), Cherry-Orange Cream Scones with Blood Orange Caramel Sauce, and Blood Orange Tart with Orange Caramel Sauce.

Ingredients

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equal sizes of swordfish

4 equal sizes of swordfish

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milk or cream

½ cup milk or cream

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Panko

1 cup Panko

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Bread crumbs

½ cup Bread crumbs

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Parmesan Cheese

½ cup Parmesan Cheese

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Salt and pepper

Salt and pepper

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Dry sage and marjoram

Dry sage and marjoram

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orange, squeezed

1 orange, squeezed

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unsalted butter

4 to 6 tablespoon unsalted butter

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Sugar

Sugar