Turkey-Spinach Burgers With Sweet Soy-Ginger Sauce
Need a gluten free and dairy free main course? Turkey-Spinach Burgers With Sweet Soy-Ginger Sauce could be a tremendous recipe to try. One serving contains 219 calories, 29g of protein, and 7g of fat. For $2.51 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 4. This recipe from Foodista has 3 fans. A mixture of salt, ground turkey, canolan oil, and a handful of other ingredients are all it takes to make this recipe so delicious. Only a few people really liked this American dish. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 82%, which is outstanding. Similar recipes include Steamed fish with sweet soy-ginger sauce, Japanese Somen Noodles Recipe With Sweet Soy-ginger Sauce, and Sweet Potato Spinach and Bacon Turkey Burgers.
Ingredients
package fresh baby spinach
1 package (5-ounce) fresh baby spinach
freshly ground black pepper
freshly ground black pepper
macadamia nut oil or canola oil
1 tablespoon macadamia nut oil or canola oil
dark brown sugar
2 tablespoons dark brown sugar
minced fresh ginger
1 tablespoon minced fresh ginger
Ground turkey
1 pound Ground turkey
mirin
2 tablespoons mirin
Salt
Salt
sliced scallions for garnish, optional
3 tablespoons sliced scallions for garnish, optional
toasted sesame oil
1 teaspoon toasted sesame oil
soy sauce
2 tablespoons soy sauce