Vegetarian Chinese Pot Stickers
If you have roughly 45 minutes to spend in the kitchen, Vegetarian Chinese Pot Stickers might be a super dairy free recipe to try. This recipe serves 24 and costs 25 cents per serving. This hor d'oeuvre has 153 calories, 1g of protein, and 14g of fat per serving. A couple people made this recipe, and 37 would say it hit the spot. If you have scallions, mushrooms, garlic, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. This recipe is typical of Chinese cuisine. All things considered, we decided this recipe deserves a spoonacular score of 32%. This score is not so super. Similar recipes are Chinese Chicken Pot Stickers, Chinese Pork Dumplings (Pot Stickers), and Pot Stickers.
Ingredients
won ton wrappers
24 won ton wrappers
mushrooms (your choice – I used half whites & half baby portobellos)
8 oz. mushrooms (your choice – I used half whites & half baby portobellos)
tamari or soy sauce
1 Tbs. tamari or soy sauce
sriracha hot sauce
1 tsp. sriracha hot sauce
grated fresh ginger
1 tsp. grated fresh ginger
fresh garlic (pressed through a garlic press)
1 tsp. fresh garlic (pressed through a garlic press)
scallions, white & green parts, roughly chopped
2 scallions, white & green parts, roughly chopped
A little cornstarch
A little cornstarch
A little vegetable oil
A little vegetable oil
water, divided
1 cup water, divided