
Watermelon Popsicles with Mint, Basil & Lime requires around 45 minutes from start to finish. For 26 cents per serving, you get a side dish that serves 8. One serving contains 25 calories, 1g of protein, and 0g of fat. 13 people were impressed by this recipe. A mixture of basil leaves, juice of lime, watermelon flesh, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for Summer. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 17%, which is not so tremendous. Try Watermelon Lime Mint Popsicles, Watermelon Aguas Frescas With Lime, Mint & Basil Syrup, and Watermelon-Mint Popsicles with Blueberries for similar recipes.
Ingredients

basil leaves, coarsely chopped
2 tbsp basil leaves, coarsely chopped

juice from a lime
juice from 1/2 a lime

mint leaves, coarsely chopped
2 tbsp mint leaves, coarsely chopped

salt
1 tablespoon salt

cubed watermelon flesh
4 cups cubed watermelon flesh