Slow Cooker Beef Stew
If you want to add more gluten free and dairy free recipes to your recipe box, Slow Cooker Beef Stew might be a recipe you should try. One serving contains 434 calories, 44g of protein, and 12g of fat. This recipe serves 6. For $2.7 per serving, this recipe covers 45% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in approximately 8 hours and 10 minutes. If you have green onions, carrots, celery, and a few other ingredients on hand, you can make it. This recipe is liked by 57 foodies and cooks. Autumn will be even more special with this recipe. It is brought to you by Pink When. Taking all factors into account, this recipe earns a spoonacular score of 99%, which is awesome. Similar recipes include Slow Cooker Beef Stew, Slow Cooker Beef Stew, and Slow Cooker Beef Stew.
Ingredients
Beef Broth
1 14.5oz can of Beef Broth
carrots, chopped
2 large carrots, chopped
celery, chopped
2 stalks celery, chopped
Cream of Mushroom Soup
1 26oz can Cream of Mushroom Soup
green onions, chopped
3 green onions, chopped
new (red)potatoes
10 new (red)potatoes
onion chopped
1 small onion chopped
Dale's Seasoning
½ cup Dale's Seasoning
stew meat
2 pounds stew meat
water
2 cups water