
Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce is a main course that serves 4. One serving contains 353 calories, 38g of protein, and 20g of fat. For $4.88 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and primal diet. A mixture of shrimp, lemon zest, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by eat-sleep-recipes-repeat.blogspot.com. 14654 people were glad they tried this recipe. From preparation to the plate, this recipe takes around around 45 minutes. With a spoonacular score of 31%, this dish is not so great. Users who liked this recipe also liked Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce, Lemon Chicken & Asparagus Foil Packs, and Garlic Shrimp Foil Packs.
Ingredients

thickness asparagus woody ends trimmed
1 lb medium thickness asparagus woody ends trimmed

butter diced into small cubes
6 Tbsp butter diced into small cubes

dry white wine or chicken broth
3 Tbsp dry white wine or chicken broth

chopped fresh parsley
2 Tbsp chopped fresh parsley

minced garlic
4 tsp minced garlic

fresh lemon juice
1 1/2 Tbsp fresh lemon juice

lemon zest
2 tsp lemon zest

Salt and freshly ground black pepper
Salt and freshly ground black pepper

(21/25) shrimp peeled and deveined
1 1/2 lbs large (21/25) shrimp peeled and deveined*